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APPETIZERS

(All prices subject to change)

Stuffed Artichoke

11.00

Steak Stacks

Filet medallions, sliced tomato, fresh mozzarella, arugula, and galzed balsamic
20.00

Sausage & Peppers

Sautéed with peppers and onions
15.00

Arancini

Breaded rice balls stuffed with Italian beef and giardiniera
12.00

fried string beans

Sautéed with crisp bacon in a sweet chili and honey aioli sauce
13.00

Mussels

Red or White
15.00

Calamari Fritti

Lightly battered and fried, served with marinara
16.00

Pete’s Calamari Fritti

Sautéed with giardiniera peppers, garlic, and olive oil
17.00

Sweet Chili Calamari

Tossed in sweet and spicy sauce
16.00

Bruschetta

Tomato, basil, olive oil over crusty Italian bread (add 2.00 for fresh mozzarella cheese)
9.00

Quesadilla Italiano

Italian beef, mozzarella, giardiniera, and marinara sauce.
17.00

Mia Skins

Hollowed potato halves filled with smoked applewood bacon, cheddar cheese, scallions, and sour cream.
15.00

Eggplant Rolls

Stuffed with Ricotta cheese, smothered in marinara, topped with mozzarella and romano cheese
13.00

Chicken Wings

BBQ, Hot, Sweet Chili, or Teriyaki
(6pcs) 10.00 (12pcs) 16.00

Garlic Bread

(add 2.00 for mozzarella cheese)
6.00

Brussel Sprouts*

Sautéed with crispy bacon and caramelized onions in a honey glazed sauce
13.00

Cheesesticks

(6 pcs)
9.00

Beer Pretzel

Served with cheddar sauce
$10.00

SIDE DISHES

French Fries

Add 2.00 for cheese
4.00

Meatballs

5.00

Vesuvio Potatoes

4.00

Sautéed Spinach

4.00

Sausage

5.00

Mashed Potatoes

4.00

Broccoli

4.00

Sweet Potato Fries

6.00

SALADS/SOUPS

Dressings: Creamy Italian, Vinegar & Oil, French, Caesar,
Ranch, Bleu Cheese, Honey Mustard, Balsamic, Thousand Island

Caesar Salad

Add Chicken $5 | Shrimp $8 | Salmon $10
12.00

Caprese Salad

Roma tomatoes, basil, arugula and fresh mozzarella with virgin oil
14.00

Grilled Sausage Salad

Mixed greens with grilled sausage, fresh mozzarella, red onion, roasted peppers, artichoke hearts with balsamic vinaigrette
15.00

Vinnie’s Meatball Salad

Mixed greens tossed with giardiniera peppers, tomatoes, two meatballs, fontinella cheese, and glazed balsamic
15.00

Mia Salad

Mixed greens, carrots, tomatoes, red onions, imported olives, pepperoncini, red peppers, fontinella and romano cheese
14.00

Pasta Salad

Tri-colored chilled pasta with olives, red onion, red peppers, fontinella cheese and Italian dressing.
13.00

Spinach Salad*

Baby spinach, feta cheese, eggs, bacon, apple, and red onion
15.00

Steak Salad*

Mixed greens topped with filet medallions, crumbed blue cheese, tomatoes, red onions, and glazed balsamic.
19.00

ANTIPASTO SALAD

Mixed greens, ham, salami, pepperoni, provolone, and tomatoes.
14.00

Tuscan Salad

Mixed greens, strawberries, walnuts, feta cheese, and red onion
14.00
Homemade Soup of Day: Soup Bowl $6.00 Quart Soup $12.00

Entrees

BBQ Ribs

Served with fries
(Half Slab) 19.00 (Full Slab) 29.00

Salmon Alla Mia

Pan-seared salmon finished in lemon sauce, served with baby spinach and potato wedges
20.00

Chicken Marsala

Sautéed with marsala wine and mushrooms, served with penne pasta
18.00

Chicken Vesuvio

Sautéed with garlic, olive oil, and white wine, served with potatoes
18.00

Chicken Limone

Sautéed in lemon sauce, served with potatoes
18.00

Chicken Parmigiano

Breaded and topped with marinara sauce and mozzarella, served over linguine
19.00

Chicken Melanese

Breaded and pan fried, served over arugula, cherry tomatoes, and fresh mozzarella, drizzled with glazed balsamic
19.00

Beef Pot Roast

Slow roasted with carrots and celery , served over creamy mashed potatoes
21.00

Salmon Alla Mia

Pan seared salmon finished in lemon sauce, served with baby spinach and potato wedges
21.00

PASTAS

Add Chicken $5 |  Shrimp $8 |  Filet Tips $10 | Meat Sauce $3 | Add Gluten Free Pasta $3 

Rigatoni Vodka

17.00

Spaghetti & Meatballs

16.00

Meat Lasagna

18.00

Gnocchi Marinara

15.00

Ravioli Marinara

(Meat or Cheese)
15.00

Angel Hair Carciofi

Artichoke and tomatoes sautéed in light white wine sauce, tossed with spaghetti
17.00

Baked Mostaccioli

Baked with freshly made ricotta and mozzarella
16.00

Linguine Melanzana

Layers of eggplant baked with mozzarella cheese
16.00

Linguine Con Clam Sauce

White or red sauce
18.00

Fettuccine Alfredo

16.00

Rigatoni Spinachi

Blended with spinach, ricotta, mozzarella, and marinara
17.00

Auntie Vera’s Pasta Caprese

Cherry tomatoes sautéed with garlic, olive oil, and basil, tossed with penne pasta and fresh mozzarella
18.00

Broccoli & Shrimp Olio

Broccoli and shrimp sautéed with garlic and olive oil, tossed with spaghetti
19.00

Cavatelli with Vodka Sauce

18.00

SANDWICHES

Served with fries, sweet potato fries (add $2.00), or potato salad

Italian Sub

Ham, Salami, Pepperoni, Provolone, Lettuce, Tomato, and Italian Dressing
16.00

Chicken Pollo

With pesto sauce, provolone, lettuce, and tomato
16.00

Baked Meatballs

With mozzarella, romano, and marinara on garlic bread
16.00

Open faced tuna

Toasted panini, housemade tuna, sliced tomato, avocado, and provolone
16.00

Mia Grilled Cheese

Applewood smoked bacon ,white cheddar and American with tomato dipping sauce
15.00

Parmigiano

With marinara sauce and melted mozzarella
Eggplant 14.00 Chicken 17.00

Italian Beef

Add 1.00 for Sweet or Hot Peppers - Add 2.00 for Mozzarella or Roasted Red Peppers
16.00

BURGERS

Served with fries, sweet potato fries, or potato salad

Mia Burger

1/2 lb. char-broiled angus burger with lettuce, tomato, and pickles
14.00

Petey's Patty Melt

Tender Angus burger topped with grilled onions, white cheddar, and American cheeses on toasted rye bread
15.00

Turkey Burger*

1/2 lb. ground turkey burger topped with avocado, cheddar, caramelized onions, and honey mustard, and mayo.
15.00

smash Burger

2 angus patties, American cheese, grilled onions, and pickles
16.00

THAT’S A WRAP

Served with fries, sweet potato fries (+$2.00), or potato salad

BUFFALO CHICKEN

Mixed greens, buffalo chicken, cheddar, avocado and ranch dressing.
$14.00

tuna

Baby spinach, housemade tuna, and provolone
$14.00

CHICKEN CAESAR

Romaine lettuce, grilled chicken, caesar dressing and shaved parmesan.
$14.00

The Antipasto

Shredded lettuce, salami, ham, pepperoni, provolone cheese, tomatoes, and vinegar and oil dressing. Served with fries.
$14.00

TURKEY BLT

Turkey breast, bacon, lettuce, tomato, cheddar cheese and ranch.
$14.00

FOR THE KIDS 

Chicken Fingers & Fries

$10.00

Macaroni & Cheese

$9.00

Kids Pasta

(Spaghetti or Mostaccioli)
$9.00

DESSERTS

Cannoli

4.00

Tiramisu

6.00

Nanis Casadetti

6.00

Fried Dough

6.00

Mia’s Homemade Chocolate Cake

8.00

Housemade Italian Ice

(Assorted Sizes & Flavors)