Specials

Check out our weekly specials

Starting Friday, September 17, 2021

OYSTER ROCKAFELLAR

East Point Delaware Bay baked with creamy spinach & fontina cheese
$4.00 each

Salted Crust Baked Potato

With sour cream, bacon and chives
$7.95

Gnocchi Spinachi

Fluffy pillows stuffed with spinach and ricotta and prepared in a wild mushroom vodka sauce
$15.95

blackened salmon

Bleckened and pan seared, placed over a mango salsa farro
$17.95

rigatoni broccolini

Chopped chicken breast and fresh broccoli sauteed in garlic and olive tossed with rigatoni
$15.95

sausage fettuccine

Italian sausage, baby artichoke hearts and fresh spinach cooked in a marsala wine sauce tossed with fettuccine
$16.95

TURTLE COOKIE DOUGH BROWN CAKE

$7.95

pistachio cake

$7.95
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