Specials Check out our weekly specials Starting Friday, September 17, 2021 OYSTER ROCKAFELLAR East Point Delaware Bay baked with creamy spinach & fontina cheese $4.00 each Salted Crust Baked Potato With sour cream, bacon and chives $7.95 Gnocchi Spinachi Fluffy pillows stuffed with spinach and ricotta and prepared in a wild mushroom vodka sauce $15.95 blackened salmon Bleckened and pan seared, placed over a mango salsa farro $17.95 rigatoni broccolini Chopped chicken breast and fresh broccoli sauteed in garlic and olive tossed with rigatoni $15.95 sausage fettuccine Italian sausage, baby artichoke hearts and fresh spinach cooked in a marsala wine sauce tossed with fettuccine $16.95 TURTLE COOKIE DOUGH BROWN CAKE $7.95 pistachio cake $7.95
